Nature Knows and Psionic Success
Brain Health and Willful Consciousness
( Natural News ) Moringa leaf powder comes from the Moringa oleifera tree, which is also known as the “miracle tree,” since nearly every part of the tree can be used as a source of nutrition. Moringa has been around for at least 4,000 years, with ancient civilizations using it for its various medicinal qualities. Today, many scientists believe that moringa leaves could be one of the most nutrient-dense superfoods ever discovered. The leaves are the most potent and antioxidant-rich part of the moringa plant. They contain 46 different antioxidant compounds and all 18 essential amino acids. Not to mention, they are loaded with vital nutrients, such as iron , protein, fiber, chlorophyll, magnesium , potassium, calcium, and vitamins A and C. In fact, moringa leaves are so nutrient-dense that various countries in Asia and Africa use them as a cost-effective source of nutrition to combat malnutrition. Even when dried and turned into a fine powder, the leaves still retain most of their health-promoting nutrients. (Related: Moringa Oleifera: The King of Superfoods .) Benefits of consuming organic moringa leaf powder Because moringa leaf powder is such a potent source of antioxidants and essential vitamins and minerals, consuming it regularly can support the healthy functions of multiple systems in your body. Here are a few ways moringa leaf powder can promote your overall health. Supports a healthy immune system: Moringa leaf powder contains high levels of vitamins A and C and other antioxidants that promote healthy immune function. Rich source of antioxidants: Some of the beneficial antioxidants found in moringa leaf powder include beta-carotene, vitamin C, quercetin, chlorogenic acid, kaempferol, caffeoylquinic acid, zeatin, rutin, beta-sitosterol, and various polyphenols. All these antioxidants protect your cells from damage caused by oxidative stress. Packed with important amino acids: Amino acids are the building […]
Click here to view full article