Eggplants are high in fibre and low in calories, making them the perfect addition to any weight loss plan. Bonus: Eggplants are super versatile! You can bake them into a scrumptious eggplant Parm, mash them into a baba ghanoush or twirl them into rollatini—the possibilities are endless.
Eggplant skin isn’t just pretty and purple, it’s covered with a powerful antioxidant called nasunin that protects brain cell membranes and assists in the transport of nutrients and the removal of waste. What’s more? Nasunin has also been proven to prevent neuroinflammation and increase blood flow—which could help improve memory.
These everyday habits can help boost your memory.
Tired of milk? Throw an eggplant in the juicer! The natural plant compounds in this wondrous fruit have been proven to reduce osteoporosis, promote stronger bones and increase bone density. Eggplants are also packed with iron and calcium—two very important minerals for bone health.